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LUNCHDINNERBRUNCHhappy hour & drinksWINE LIST
CHELSEA RISTORANTE ITALIANO

Party Packages

(excludes alcohol, beverages, tax and gratuity)

$65 Per Person

Antipasto

Served Family Style

Grilled Portobello Mushrooms

Buffalo Mozzarella, Tomato, Basil

Sauteéd Artichokes in Garlic and Oil

Pasta Combo

Served Family Style

Choice of Three “Chelsea” Homemade Pastas

Penne Alla Vodka

Penne in Homemade Vodka Sauce

Gnocchi Pomodoro

Homemade Gnocchi in a Fresh Tomato Sauce

Gemelli Amatriciana

Gemelli, Homemade Red Sauce & Pecorino Cheese

Dessert

Choice of Three “Chelsea” Homemade Desserts

Coffee or Tea

$75 Per Person

Antipasto

Served Family Style

Grilled Portobello Mushrooms

Buffalo Mozzarella, Tomato, Basil

Sauteéd Artichokes in Garlic and Oil

Entrée

Choice of One Per Person

Chicken Capriccioso
Breast of Chicken with Red Peppers,Zucchini, Light Tomato Sauce

Grilled Salmon Steak

Scottish Pan Seared Salmon

Scaloppine

Any Style:

Marsala

Mushrooms and Marsala Wine

Piccata

Olive Oil, Lemon, Capers White Wine

Pizzaiola

Tomato Sauce, Capers, Mozzarella and Oregano

Dessert

Choice of Three “Chelsea” Homemade Desserts

Coffee or Tea

$85 Per Person

Antipasto

Served Family Style

Grilled Portobello Mushrooms

Buffalo Mozzarella, Tomato, Basil

Sauteéd Artichokes in Garlic and Oil

Calamari Fritti

Pasta Combo

Served Family Style

Ravioli Toscani

Homemade Ravioli, Stuffed with Spinach and Ricotta, Creamy Tomato Sauce

Rigatoni Broccoli Rabe e Salsiccia

Rigatoni with Broccoli Rabe, Italian Sausage, Pecorino Cheese, Olive Oil and Garlic

Entree

Choice of One Per Person

Scaloppine

Any Style:

Marsala

Mushrooms and Marsala Wine

Piccata

Olive Oil, Lemon, Capers White Wine

Pizzaiola

Tomato Sauce, Capers, Mozzarella and Oregano

Chicken Capriccioso

Breast of Chicken with Red Peppers,Zucchini, Light Tomato Sauce

Grilled Salmon Steak

Scottish Pan Seared Salmon

Dessert

Choice of Three “Chelsea” Homemade Desserts

Coffee or Tea

$100 Per Person

Antipasto

Served Family Style

Grilled Portobello Mushrooms

Buffalo Mozzarella, Tomato, Basil

Sauteéd Artichokes in Garlic and Oil

Fritto Di Calamari e Zucchini

Pasta Combo

Choice of One Per Person

Combination of Two Chelsea Homemade Pastas

Ravioli Toscani

Homemade Ravioli, Stuffed with Spinach and Ricotta, Creamy Tomato Sauce

Maccheroni Alla Norma

Maccheroni with Eggplant, Garlic, Basil, Pecorino Cheese, Served in Homemade Tomato Sauce

Secondo

Choice of One Per Person

Veal Scallopine

Any Style:

Marsala

Mushrooms and Marsala Wine

piccata

Olive Oil, Lemon, Capers White Wine

Pizzaiola

Tomato Sauce, Capers, Mozzarella and Oregano

Red Snapper Oreganate

Shell Steak

30 Day Aged 16oz Shell Steak

Gamberoni Alla Griglia

Grilled Jumbo Shrimps, Salmoriglio Sauce

Dessert

Choice of Three “Chelsea” Homemade Desserts

Coffee or Tea

BEVERAGE PACKAGES

For Two Hours

$30 Per Person

Wine, Beer and Soda

$40 Per Person

Cocktails, Wine, Beer and Soda

$60 Per Person

Top Shelf, Cocktails, Wine, Beer and Soda

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

CHELSEA RISTORANTE ITALIANO

Catering

Half Tray Feeds 6-8 | Full Tray Feeds 12-16

Antipasti

Insalate

VERDURE ALLA GRIGLIA

Half 70 | Full 135

PROSCIUTTO DI PARMA CON MELONE

Half 60 | Full 115

MELENZANE ALLA PARMIGIANA

Half 70 | Full 135

COZZE

Half 65 | Full 125

FRITTO DI CALAMRI E ZUCCHINE

Half 70 | Full 135

PORTOBELLO FUNGHI E SALSICCA

Half 55 | Full 95

POLPETTINE

Half 70 | Full 135

Carne

PAILLARD DI POLLO

Half 90 | Full 175

POLLO (FUNGHI – MILANESE – PIZZAIOLA)

Half 95 | Full 185

STEAK

M/P

VEAL (FUNGHI – PICATTA – PIZZAIOLA)

Half 110 | Full 205

BABY ROMAINE CAESAR SALAD

Half 55 | Full 95

INSALATA MISTA DI STAGIONE

Half 50 | Full 90

INSALATA DI FINOCCHIO E RUCOLA

Half 55 | Full 95

CAPRESE

Half 70 | Full 125

Contorni

ROSTED YULKOM POTATOES

Half 70 | Full 135

SAUTÉED SPINACH

Half 70 | Full 135

STRING BEANS AND CARROTS

Half 70 | Full 135

BROCOLI RABE

Half 70 | Full 135

Pesce

BRANZINO | Half 135 | Full 265

GAMBERONI ALLA GRIGLIA | Half 140 | Full 270

SALMONE | Half 125 | Full 240

SEA BASS ANY STYLE | Half 130 | Full 250

Paste

Choice of Penne – Rigatoni - Gemelli

ALLA ARRABIATA

Half 70 | Full 135

RAVIOLI BURRO E SALVIA

Half 90 | Full 170

POMODORO E POLPETTE

Half 85 | Full 165

BROCCOLI RABE E SALSICCIA

Half 95 | Full 180

ALA BOLOGNESE

Half 85 | Full 165

ALL AMATRICANA

Half 90 | Full 175

ALLA NORMA

Half 80 | Full 150

LASAGNE

Half 85 | Full 165

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.